On this episode the ever eloquent Connie Earl joins Chef Jonathan Frazier and Darren Howlett to talk local wine. Connie is easily one of the foremost resources for the Valley on all things related to BC wines and worldwide wines in general.  She brought her expertise and a few bottles of semi-local reds to discuss the first steps in evaluating a bottles’ merits, triumphs and shortcomings. What a treat! Connie and Jonathan have had a working relationship at the Atlas Café for the past 10 years, which includes creating menus and being involved with local events like the BC Shelfish Festival; the Mount … Continue reading Episode 76 “Connie Earl and BC wines”